NATIONAL REPORT—Embassy Suites by Hilton opened a 39-story property in Midtown New York City, while Fairfield Inn & Suites opened a location that harkens back to the brand’s heritage, and TownePlace Suites by Marriott opened a new location in California.
Embassy Suites by Hilton New York-Midtown Manhattan
The 310-suite Embassy Suites by Hilton New York – Midtown Manhattan recently opened its doors in a new 39-story building.
BPGS Construction oversaw entitlement and construction of the project, and PM Hotel Group performed technical services during programming, design and construction and manages the newly opened hotel. Campion Platt Interiors was selected to design the hotel’s public areas, while HVS Design was responsible for the guest suite and corridor designs, and PPA provided the architectural plans.
BPG, Hidrock Properties and the Embassy Suites development team engaged Campion Platt to create an authentic New York design that captures the energy and innovation of the Garment District, the section of the city in which the hotel is located. From the loading dock’s glass wall, to the movie-projection system, the three-story lobby “water column,” and the hotel’s lobby “jewel box,” which is an homage to New York’s famed diamond dealers, the interiors feature multiple elements inspired by the fashion industry. The metallic and colored-glass interiors are balanced with textured textiles and set against a quirky blend of commissioned art in partnership with Voltz Clarke.
The hotel has a glass facade offering views of the city’s skyline. The 310 studio suites consist of custom finishes. Many feature semi-private living areas with an oversized sofa seating area, some contain balconies, and all provide city views. Suites provide complimentary WiFi, two 42-in. HDTVs, spacious work area, mini fridge, microwave and coffeemaker.
With three bespoke food and beverage concepts, the hotel’s guests and locals can enjoy a drink from its seasonal cocktail program developed by local mixologist and distiller, Allen Katz. SkyLawn, the hotel’s outdoor venue, can host events for up to 300 people, while The Heist Bar & Lounge pays homage to the Diamond District. The Farm Café on the third floor features a sun-filled room for all-day dining set against lacquered barn wood and tiered landscaped terraces.
Fairfield Inn & Suites Allentown West
The 114-room Fairfield Inn & Suites by Marriott in Breingsville, PA, will operate as a Marriott franchise, owned and managed by Star Hospitality Group Inc.
The property has a new decor package that is warm, timeless, forward-thinking and inviting with simple nods back to the brand’s heritage, according to the company. Specific elements meant to evoke feelings from the Fairfield Farm include a farmhouse table in the lobby for gathering and connecting, photography from the Fairfield Farm serving as artwork in the lobby and guestrooms, natural materials and distinctive textures featured throughout. A history wall in every property showcases the brand’s roots.
TownePlace Suites by Marriott San Bernardino Loma Linda
The new TownePlace Suites San Bernardino Loma Linda will operate as a Marriott franchise, managed by Sagemont Hotels of Beaumont, CA.
The hotel offers studio suites with fully equipped kitchens, as well as separate living/working and sleeping areas. Suites have full kitchens with stainless-steel appliances and granite countertops, adjustable workspaces with built-in shelves and lighting, and large flat-screen televisions.
While on property, guests can create their own complimentary hot breakfast every morning in the lobby area, and can grill up dinner on outdoor Weber grills.
The three-story hotel also features a restaurant and on-site bar, serving dinner nightly, and offers a large ballroom, two executive boardrooms, and a large meeting room that can be divided into two sections. It can accommodate 200 people.
